Desserts

Desserts
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Assorted Tropical Fruit Display
Chocolate dipped fruit display (toasted coconut or toasted nuts)
Island Fruits with Tedeschi Pineapple Sparkling wine syrup, Chef’s Whip
Chocolate Mousse (White, Milk or Dark)
Crème Brûlée (seasonal flavors)
Kula Berry tarts (chocolate brushed with vanilla custard)
Lilikoi and Guava Cream Puffs
Lemon Bars dusted with Powdered sugar
Haupia Chocolate Shortbread
Assorted French Macaroons
Assorted Mini Petit Fours
Dessert bars available with selections of mini desserts served in shot glasses and ceramic spoons
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Kona Classic Coffee Bar Available
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Kona Coffee
Decaffeinated Kona Coffee
Spiced Hot Chocolate
Hot Water with Assorted Teas
Assorted Shakers to include Cinnamon, Mocha & Tahitian Vanilla Sugar
Assorted Flavored Syrups
Chef’s Whip Cream
Rock Candy Swizzle Sticks
Chocolate Covered Coffee Beans
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