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Chef Belia’s Blog – Spice it up!


As a child sweets were rarely present in our house. The occasional soda on a special night out, a sneaky Twinkie at a sleep over and the yearly birthday cake was the extent of my sugar awareness. Puffed rice in a bag and raisin bran were the breakfast cereals on top our fridge. “Milk or water?” Were the beverage options. Snacks included cut fresh fruit, granola mix (with carob of course) and popcorn with Spike seasoning. For me this built a foundation... Read More

A South Shore Soiree


“Well we finally got back home and just wanted to email to let you know how pleased we were with the food at our wedding last week. As I’m sure it always is, it was super hectic for us but things went so well and the food was just amazing. The guests all raved about the 5 star quality food and we all felt like we were at the finest restaurant. Thank you so much for creating such a great outcome. Thanks again. ”  – Dawn &... Read More

Chef Belia’s Blog: Don’t Forget the Salad!


Thanksgiving is here, which for me kicks off a month (give or take a week) of excusable overeating and drinking!     All the wonderful platters of dips, cheeses, meats, and sweets appear whenever you are.  Every office break room magically transforms into an ocean of calories full of things people won’t buy for home, but will indulge in at work. “Just a little piece” and “I never really eat this kind of stuff”... Read More

A Beautiful Wedding for a Beautiful Wedding Planner (and a really awesome review!!)


We are going to start this blog off with an amazing review on  Yelp! “Where do I begin with this review, first off Michelle is a GEM…she was like a best friend always there for you. My fiancée and I had a rough time with a few vendors and Michelle was able to clean it all up and we are SO thankful things worked out the way they did because this day was PERFECT with her in it! She did not miss a beat and she was always there if we needed... Read More

Chef Belia’s Blog: Project Kokua for Hawaii Island


When I received a call on Thursday August 21st,  it was less than two weeks since Hurricane Iselle and Julio passed by our islands.  Aloha Events was asked to join a fundraiser – “Project Kokua for Hawaii Island.”  It was to help the people of the Big Island who were affected by the powerful forces.  Without hesitation we accepted, becoming part of over 70 volunteers. Chefs, purveyors, media, entertainers, artists, culinary... Read More